Ichiban Fusion originally established as Ichiban Noodle Cafe later we expanded to Ichiban Fusion West End at Bearsden Glasgow in 2002, this is the highly redefined and more modern oriental restaurant launched in Glasgow serving customers since 14 years. We take great pride in our sushi dishes, which always make by the freshest ingredients by highly skilled sushi chefs at Ichiban, Oriental Restaurant Glasgow. Our hot food is delicious and hearty home style's Japanese cooking with traditional flavors and some diverse options rarely seen on Glasgow’s oriental restaurant menus. Combine this dish with our fine range of Japanese drinks and our warm welcoming friendly staff, you can see why Ichiban is a busy restaurant much loved by our many regular customers.
Our vision is to create a very reliable experience of Oriental culture in Glasgow. Not a unfussy fine dining restaurant with upscale pretensions & prices to match, nor a funky but a modern 'fusion' restaurant. It is Just an honest and cozy space for hot food, serving fresh-cooked oriental food, further some varied and high quality sushi-options that you might not find in any other Oriental Restaurant Glasgow. Being long term resident of Bearsden, Glasgow West End , the team feels he has a good understanding of all kind of Oriental restaurant that local people would enjoy and spent much of the time exploring little neighborhoods restaurants in Glasgow getting a feel for the right atmosphere and range of food like in Osaka and Tokyo. Every year, Ichiban Fusion gets closer to the ambience and character that he originally envisaged It's impossible to create a lived-in restaurant, with the feel of a true local favorite, instantaneously. Any attempt to arrange this fine used and much loved atmosphere would look artificial, as you can see in the current chain restaurants with off-the-peg and possess distressed interiors.
At Ichiban Fusion, Oriental Restaurant we take pride in the fact that our restaurant is a product of various different people who have passed through and left their mark - regular customers expressing their opinions, their delight and their constructive denigration; staff who perhaps live in the UK for a couple of years and have to return to oriental country sometimes, yet leave us with a cherished recipe or a gorgeous piece of artwork. Yet through all the comings and goings of colorful and motivating people, the innovative owners and the long standing leader sushi chef remain the same, ensuring that Ichiban Fusion remains true to its vision and guiding ethics.